I will never, nor will I ever, eat a penis.
We are in a cosy restaurant in a dark street in Beijing but my appetite seems to have gone for a stroll outside. Nancy (calling herself a nutritionist, not a waitress) has brought out a whole selection of delicacies…She guides me round the penis platter.
[ link here ]
This Beijing restaurant serves all kinds of appendages from dog and donkey to crocodile (see image below) and the illegal and rare tiger penis ($5,700 per serving).
If animal penis doesn’t get you salivating there are various testicles on the menu ( goat gonads to go anyone?) though Nancy cautions that these are not good for women.
And if you still find that too ordinary for your taste, Nancy cheerfully informs us, some like their food served raw, like sushi. But we can cook it anyway you like.
Oh wow. So
glad gross to hear that!!